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Talks,
Tastings & Seminars
with Horst Dornbusch ... A Selection
Horst Dornbusch offers entertaining talks, tastings, and seminars for the general public as well as instructional seminars for brewers and hospitality professionals. He can create the perfect custom presentation for your group. Here is a sample:
That's Entertainment!
Around
the World in 80 Beers
From Altbier to India Pale Ale to Porter to Stout
to Weissbier: The world's greatest Brews. The only way geography ought to
be taught! A Talk with (optional) tastings.
Beer and Ale — And Whoops, Is That a Lager?
When man started to make different types of beer,
which we now call ales and lagers, he didn't have a clue ... and many people
nowadays still don't. Here is your chance to have this knot untangled.
The
Bawdy Sex Life of the Yeast Bud and Other Dirty Little Secrets
Laugh your head off while you learn how beer is
made. A hilarious, non-technical account of the surprising and naughty things
that happen in the brew house and the fermentation cellar.
Nothing
New Under the Sun: Beer, Sex, and Taxes
Beer has been a racy drink ever since it was invented
at the dawn of civilization. This talk is about the amazing connections
between brews, priestesses, brothels, and public revenues among the Sumerians
and Egyptians. Judging by modern beer commercials and sin taxes, things
haven't changed much since antiquity.
Of
Naughty Monks, Raucous Pols, and Unholy Pilgrims
The history of the world rewritten through the
prism of beer, the force that truly makes the world go 'round, and always
has.
That's Learning!
Introduction
to Beer Styles
A seminar with optional tastings for hospitality
professionals and homebrewers.
Beer-Making
for Beginners
A seminar about brewing ingredients and techniques
for hospitality professionals and homebrewers.
Advanced
Beer-Making and Tricks of the Trade
A seminar for serious hospitality professionals,
craft brewers and dedicated homebrewers.
Cervoisier,
the New Beer Steward
Understanding the modern specialty beer market
to better serve your customer. For hospitality professionals.
Beer and the Pleasures of the Table
Pairing beer and food. An exploration of beer
as a culinary experience. For hospitality professionals and foodies.
Drink
Less, Drink Better
A motivational talk about the good and bad physiological
effects of beer and alcohol consumption. The impotence of "just say
no." Aristole's golden mean and the benefits of moderation.
© 2004 — 2006 Cerevisia Communications
BeerExperience
with Horst Dornbusch
Horst Dornbusch is a world renowned speaker, author and publicist on beer - its cornucopia of styles, storied past, and role in our daily lives.
There are about 60 major beer styles on the shelves today, but more than half of all people only drink just one ... and that single beer style is often made by a huge brew factory that appeals to the lowest common denominator. But beer, like wine, is a complex and varied beverage.
By the time your guests will leave your event, they will have learned from Horst Dornbusch how to explore and truly appreciate beer in all its many-splendored tastes. They will laugh and feel uplifted.
Give your group the BeerExperience of a lifetime with Horst Dornbusch, the world's beer raconteur.
